Ice Cream Shop and Restaurant | Los Angeles County

The seller claims a gross annual revenue of ~$903,000 and net annual revenue of ~$167,000.

This is a rare chance to own a top-producing ice cream shop and production operation in the heart of Los Angeles County with exceptional revenue and a loyal customer base.

Fully licensed and equipped with an ice cream manufacturing setup, the shop has the capability for both in-store and wholesale sales to other locations or vendors, creating scalable growth potential.

In addition to its core dessert business, the location includes a fast-casual Mexican kitchen offering hot food options. 

All three concepts operate seamlessly under one roof, creating multiple income streams from a single location.

This is a turnkey opportunity for an owner-operator or investor seeking a proven, high-traffic business with expansion potential.